Our Sweet Story
Flourished Bake was born from a passion for transforming premium ingredients into edible works of art. Since our founding in 2018, we've been Chicago's premier destination for custom cakes and artisanal pastries that exceed expectations.
Our master bakers combine traditional European techniques with innovative American creativity, using only the finest Belgian chocolates, Madagascar vanilla, and locally-sourced organic ingredients. Every creation is handcrafted to perfection, whether it's an intimate birthday celebration or a grand wedding masterpiece.
We believe every occasion deserves something extraordinary. From intricate sugar flowers to hand-painted fondant designs, our attention to detail ensures your vision comes to life in the most delicious way possible. Our team of certified pastry chefs brings decades of combined experience, having trained in renowned kitchens across Paris, New York, and Chicago.
What sets us apart is our commitment to personalization. We work closely with each client to understand their vision, dietary requirements, and taste preferences, creating completely unique designs that reflect their personality and style. From gluten-free options to vegan masterpieces, we ensure everyone can enjoy our exceptional creations.
